Food element thought to be effective in Antiinflammatory effect

Allicin

Food including Allicin thought to be effective in Antiinflammatory effect.
Onion  /  Long green onion  /  Leek  /  Garlic (allium)  /  leek  /  Welsh onion (Green onion)  /  

Allyl sulfides

Food including Allyl sulfides thought to be effective in Antiinflammatory effect.
Chives  /  Garlic (allium)  /  Eschalot  /  Welsh onion (Green onion)  /  Onion  /  Long green onion  /  Leek  /  Pickled shallots  /  

Capsaicin

Food including Capsaicin thought to be effective in Antiinflammatory effect.
Chili pepper (capsicum)  /  

Bromelain

Food including Bromelain thought to be effective in Antiinflammatory effect.
Pineapple  /